Taitang Fructo-oligosaccharide (FOS)
Fructo-oligosaccharides are made up of plant sugars linked in chains. They are extracted from asparagus, Jerusalem artichokes, soybeans, onions etc. It is used as a sweetening agent, flavor enhancer, bulking agent, humectant and low-calorie sucrose-replacement - a sugar polymer that our bodies cannot digest while promote the growth of beneficial bacteria in the gastrointestinal tract.
Fructo-oligosaccharides are made up of plant sugars linked in chains. They are extracted from asparagus, Jerusalem artichokes, soybeans, onions etc. It is used as a sweetening agent, flavor enhancer, bulking agent, humectant and low-calorie sucrose-replacement - a sugar polymer that our bodies cannot digest while promote the growth of beneficial bacteria in the gastrointestinal tract.
简体中文