Roland Chablis Cooking Wine (12% Alc) 12.9 Fl Oz
Roland® Chablis Cooking Wine can be used in sauces and marinades. It can also be used as a flavor accent for stews, fish and vegetable dishes. Roland® Chablis Cooking Wine is produced by the addition of wine yeast to the juice of grapes to bring about a fermentation until the appropriate level of alcohol is achieved.
Roland® Chablis Cooking Wine can be used in sauces and marinades. It can also be used as a flavor accent for stews, fish and vegetable dishes. Roland® Chablis Cooking Wine is produced by the addition of wine yeast to the juice of grapes to bring about a fermentation until the appropriate level of alcohol is achieved.