Found growing in temperate hardwood forests, Maitake has been the subject of studies worldwide and is known for supporting normal cell growth. Rich in 1,3, 1,4 and 1,6 beta-D glucans, Maitake is a delicious, edible species, with a long history of traditional use. Host Defense Maitake uses activated, freeze-dried, Certified Organic mycelium and fruitbodies, with a full spectrum of constituents: polysaccharides (beta glucans, arabinoxylane, glucose, xylose, galactose and mannose), glycoproteins, ergosterols, triterpenoids and other myco-nutrients, which are essential for Supporting Natural Immunity.
MADE WITH U.S. GROWN ORGANIC MUSHROOMS